The filling depends on what is in the fridge, normally consist of a cold cut and some cheese. My daughter's favourite is with Nutella. Today I am preparing one with Coppa and Emmental, and another with Ham and Raclette. I buy my panini bread frozen and it de-frost in about an hour out of the freezer. Panini bread is actually half size baguette. So when I need to prepare panini I just need to take out the exact amount of bread I need and in an hour or two I can prepare dinner based on what I have in my fridge.
 |
| Panini bread de-frosted |
 |
| Panini toaster |
 |
| Panini with filing ready to toast |
 |
| In the toaster at 150°C for 5 minutes |
 |
| Panini ready to serve |
No comments:
Post a Comment